Overview
Each contestant writes and delivers a six- to eight-minute speech about a current agricultural subject of their choice. Participants are then rated based on the written speech, speech delivery and their answers to judges’ questions.
Event Chairman: Mr. Leslie Vann, leslievann62@gmail.com
**For Speaking Events Handbook which includes all general rules, please go to the speaking event homepage.**
State winner advances to National competition that is held during the National FFA Convention the end of October.
Senior Prepared Public Speaking Divisions are as follows:
Animal Science: Participants may choose any current or future subject that deals with any aspect of the industries of dairy, equine, poultry, sheep, swine, beef, specialty animals, embryo transfer, biotechnology, biogenetics, bioengineering as it pertains to Animal Science, etc.
Plant Science: Participants may choose any current or future subject that deals with any aspect of horticulture and/or agronomy industries. This may include such areas as floriculture, fruit and or/vegetable production, nursery operations, turf and landscape management, crop production, specialty crop production, biotechnology, biogenetics, bioengineering as it pertains to Plant Science, etc.
Natural Resources: Participants may choose any current or future subject that deals with topics such as soil, water, air, rural water, wildlife, forestry, aquaculture, conservation, recreation, recycling, energy, environmental issues, biotechnology, biogenetics, bioengineering as it pertains to Natural Resources, etc.
Agribusiness and Communication: Participants may choose any current or future subject that deals with topics such as cooperatives, sales, service, entrepreneurship, marketing, finance, commodities, futures, hedging, advertising, online marketing program, agri-tourism, computers, journalism, communications, social media, public relations etc.
Agricultural Policy: Participants may choose any current or future subject that deals with topics such as domestic farm issues, international trade, rural economic development, politics, animal rights, law, subsidies, price supports, etc.
Agriculture Technical Systems: Participants may choose any current or future subject that deals with topics such as bioengineering, mechanical engineering, farm safety, use of technology, research, laser, satellites, etc.
Food Products and Processing: Participants may choose any current or future subject that deals with topics such as production, processing, marketing, distribution, development of agricultural commodities and resources, including food, fiber, handling, and safety, biotechnology, biogenetics, bioengineering as it pertains to Food Products and Processing, etc.
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